This program is designed for students who may have a career interest in the hospitality industry or are considering operating their own business. This may include retail, business ownership, customer service, human resources, and business management. Students may pursue a career after high school or continue their education at a post-secondary institution. Recommended classes before entering the Hospitality and Entrepreneurship program include: college prep English, two years of science and math, with at least one year of Algebra. Keyboarding and computer skills are also recommended.
Units:
Class Activities:
Sample Job Opportunities:
Sample credits/schedule: (*Indicates Department of Education mandated academic embedded credit. All other embedded credits are the recommendation of Stafford Technical Center and are granted at the discretion of the student’s sending school.)
2 Hospitality/Entrepreneurship
1 English
1 Math (Accounting)*
1 Computer Applications
1 Social Studies*
Articulation/Dual Enrollment:
Community College of VT- up to 6 Credits (Accounting) & (travel & tourism)
Currently revising existing articulation agreements with:
Paul Smiths College – 9 Credits
Johnson State College – 4 Credits
Certification Opportunities: